Jakhia, also known as Indian Jatamansi Seeds, is a traditional spice native to the Himalayan region. With its distinct flavor and aroma, Jakhia from Desi Utpad adds a special touch to a variety of dishes. This lesser-known spice is not only valued for its culinary uses but also for its remarkable health benefits.

Key Features:
- 100% Pure and Natural: Sourced directly from the Himalayan foothills, ensuring top-quality seeds with no additives or preservatives.
- Distinctive Flavor: Known for its unique nutty, peppery flavor, Jakhia enhances the taste of vegetables, dals, and pickles.
- Versatile Use: Ideal for tempering, garnishing, or as an ingredient in spice blends and traditional recipes.
- Aromatic and Flavorful: Adds an earthy and slightly bitter taste, enriching your dishes with layers of flavor.
Health Benefits:
- Promotes Digestion: Known to improve digestive health and alleviate symptoms of indigestion and bloating.
- Boosts Immunity: Packed with antioxidants and anti-inflammatory properties, it helps support a healthy immune system.
- Rich in Nutrients: A great source of essential minerals like calcium and iron, promoting bone and blood health.
- Supports Respiratory Health: Helps in alleviating respiratory issues and acts as a natural expectorant.
- Anti-inflammatory: The anti-inflammatory properties of Jakhia help in reducing pain and swelling, particularly in joints.
Add the unique and flavorful Jakhia to your culinary repertoire with Desi Utpad. This traditional spice offers both a distinctive flavor and several health benefits that make it a great addition to your kitchen.
admin –
Best Products
admin –
Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor.